A Little Less Should, a Little More Rum

It's Wednesday. No rain, just chills and wind and curdled clouds. I should be mowing the lawn. Or something.

I should do the kids' laundry so Jade won't have to crouch naked at the top of the stairs again screaming,

"MUMMA WHERE'S MY CHEETAH OUTFIT!? YOU SAID YOU WOULD WASH MY CHEETAH OUTFIT!!"
and Dylan won't have to wear his undies inside out tomorrow.

I should round up and capture all the dust elephants under my bed so I don't have another asthma attack tonight.

I should mix the dough for Hallowe'en cookies because it has to sit in the fridge for four hours before I can let the kids attack it with rolling pins and cookie cutters.

I should clean out the drawer from hell that caused D to curse and violently slam it shut when he was trying to find one elastic band.

I should write a blog article.

Oh wait, I AM writing a blog article. That makes one "should" out of five, which isn't bad considering I've spent most of the morning slumped on the couch playing online Scrabble and sipping a hot rum toddy. Mumma feels like she's getting a chest cold, and that does not make Mumma happy, or motivated, or overly concerned with her ever-present to-do list. Ever have one of those days when the "shoulds" creep up and try to strangle you? Screw the shoulds. Today I love the couch.

Anyone who spends most of their time looking after an active family knows the danger of forgetting to look after themselves. A couple of weeks of that stupidity and you simply collapse. After surviving several unsavoury health issues, I've come to recognize and listen to the messages my body sends me. Today, it was the sensation of having an invisible thirty pound cat sitting on my chest that made me stop doing the dishes and retreat to the sanctuary of my couch. I've essential oiled myself, turned the fireplace on, and concocted my tried and true "I feel like crap" remedy: hot water, lemon juice, raw honey, sliced ginger, a splash of rum and a cinnamon stick. Damn, is it good. It makes the invisible cat feel lighter with each swallow, and sends my should list back to where it belongs: in the drawer from hell.

UPDATE: 2 p.m.
I just watched the Walking Dead episode where a character gets a little tickle in her throat, which becomes a nagging cough, which then makes her cough up blood and die and become a zombie. If I start bleeding out my eyes, I know the rum just isn't cutting it.

What a sap...

It began, as these things so often do, with a thought foolishly spoken aloud in the presence of Lowry men.

A few years ago, the boys and I were at my in-laws' kitchen table, inhaling breakfast after chores. As I poured some nasty Aunt Jemima goop on my pancakes, I said the words that would come to haunt me later: "How come you guys never make your own maple syrup?"

My husband and his brother Carman nearly choked on their eggs. My mother-in-law let out a soft chuckle. Plenty of eye-rolling and head shaking ensued. "What?" I said, miffed. "You make your own cider, why not syrup?"

"Oh Kimmy," said D, wearing his "aren't city girls cute" smirk. I wanted to throw a pancake at his head. "We used to make it with my Grandpa. You have no idea how much work it takes to make a little syrup."

"You know much sap you need to make one gallon of syrup, Kimmy?" Carm chimed in. "A helluva lot."

"Oh, come on. How hard can it be?" The minute the words were out of my mouth, images of corn smut and sunflower rashes flashed before my eyes and I decided to shut up. The boys, however, had been stoked into a rare fire of conversation. They went on and on about chopping wood and endless bonfires and lugging milk cans and where Grandpa's old sap pan had gotten to. My mother-in-law thought she might still have some syrup from their last harvest (circa 1985) in her freezer somewhere. I kept quiet and glared at Aunt Jemima. She seemed to be laughing at me.

Flash forward to March 2014, where I entered our garage to find twenty-five sap buckets the colour of a winter sky lined up like cheerful soldiers along the wall. D shook a cardboard box at me. I peeked in to see lids and spiles. "Holy crap," I said.

"Happy birthday," said D with a big smile, thrusting the box into my arms. "You're not working, right? Well, this'll keep you busy for a while."

"My birthday's not till April," I said, twirling a spile in my fingers. 25 buckets was a lot. I had been thinking more along the lines of 5. This meant finding a lot of trees. I suddenly had an urge to run in the house, find my copy of Little House in the Big Woods and re-read the syrup-making chapter. If Laura Ingalls, my childhood hero, could do it, why couldn't I? It might actually be fun. I loved maple syrup and I loved being outside.

What could possibly go wrong?

Some Days

Alarm warbles.

6:45 a.m.

Ugh.

Crawl out of bed. It's early for me. Gotta shower. Gotta get Dylan ready for daycare. Gotta walk Jade to the school bus. Gotta make some freaking coffee.

Jade is cheerful until she's not. Soon there is wailing and gnashing of teeth. She can't find her sock. Where is her sock? Dadddy picked out these socks ESPECIALLY for her. SHE CANNOT FIND HER SOCK. She slumps on the floor and wails.

The sock is beside you, I say. Look.

The wailing stops. She pulls on the sock. I want to crawl under her turquoise and lime flowered duvet and sleep. She merrily hops down the stairs. I follow, less merrily.

Dylan needs a new diaper; Jade needs juice. I need coffee. I change Dylan's diaper and pour Jade's juice. I make Jade's lunch. I drink two sips of coffee. Now it is snowsuit and backpack and where-are-your-mitts-child time.

Jade and I walk to meet the bus. The winter morning is sparkly clean. Our breath puffs as we stroll down the lane way, hand in hand. The sun rises behind us, unhurried. Dylan watches from the upstairs window, knocking and waving. He is not wearing pants.

Jade leaps on snowy crags, tells me they are mountains. Gifts the snow plow has left. The bus pulls up. I give the bus driver a chocolate bar. I was so late last Friday. That's not necessary, she says, but smiles and takes the chocolate. I hope I'm not THAT MOTHER. I hope she likes Jade. I hope Dylan doesn't drive her crazy in September.

I walk back to the house, sunrise on my face. Finches rush into the sky at my approach. In the back porch, Dylan peeps at me through the mail slot. Pudgy fingers poke out and wave. Hi Mumma. I waiting for you.

Where are your pants? I ask. Where is your diaper? My diaper is gone. His eyes are the colour of the lake in autumn. He runs away and jumps into the beanbag. Toopy and Binoo are on. I will wrestle with him later.

I check the time and sit down at the kitchen table. Flip open the laptop. Click through my email. I pour fresh coffee, close my eyes and let the aroma drift into my brain. Dylan climbs up on my lap. Demands his favourite show. He pats my face with his hand. I smell poo.

Were you playing with your bum? Tell me you weren't playing with your bum. He attempts escape. I grab his hand, lead him to the sink. He screams and flops around like a fish on a hook. I wash his hands with difficulty. He flails. Water is everywhere. I want to go back to bed.

I get a diaper. I find pants. Dylan runs away, squealing. I chase him, cajole, joke, beg, then finally, threaten. No TV, I say. Corner, I say. He relents, sobbing. Snot and tears, little chest heaving. I don't want pants, Mumma.

It's a Nina day, I say. We have to go to daycare. Daddy will pick you up. NO! He wants to go to the grocery store. He wants to go to the post office. He wants to go to Grandma's. Not today, I say through clenched teeth. My mother used to talk like that when she was mad. I squish my son into pants and socks, give up on the shirt. Fine, I say. Wear dirty pyjamas. Dirty pyjamas, he agrees and crawls into my lap, thumb in mouth, mollified. For the moment.

Get your hat, I say. I turn off the TV. I close the laptop. Dylan goes purple with rage. TV! I WANT TV! No TV, I say. Get. Your. Hat. NOW. More clenched teeth. I am going to throw something. I need more coffee. He gets his hat. He puts on his boots. He sobs. He needs his mitts. Mitts Mumma! My blue mitts are GONE! I find the mitts shoved behind the door. He needs his blankies. Where are your blankies, honey? Where are they? My blankies are gone. I check upstairs. I check the bathroom, the bedrooms. The blankies are in the tent, downstairs. I drape them over his little head. He pulls them off and beams. You found my blankies, Mumma! You found them!

I help him with his coat. I grab keys, sunglasses, purse, snow pants. We head for the car. My phone. My phone is upstairs. Dammit. I buckle my son in the car and backtrack. Damn phone. I get back in the car; start the engine. I have a doctor's appointment later. Do I have money for parking? Do I have a toonie? I check my purse; nickels and pennies. One quarter. Dammit, dammit, DAMMIT! Back upstairs. I take change from Jade's piggybank. This is not bad parenting. She has stolen most of the money from me.

Back in the car, roaring down the driveway. Off we go, I say. Like a herd of turtles, says Dylan. Like a herd of turtles, I agree. Turtles who need more coffee.

5 Things…I really suck at

1. Buying anything related to technology
It all started when I bought D an iPad for Christmas. He keeps stealing my much-adored MacBook to check boring stock prices and look up hockey plays, which is annoying. I mean, I bought that thing as a tool for my writing, and for keeping our family photos updated and…okay, I use it mainly to play Scrabble. But still! It's MINE. So I though it was a stroke of brilliance when I decided to buy him a gadget of his own, something that wasn't too expensive (he hates it when people spend money on him), something portable enough for him to take to the bathroom if he so desired. I bought a reconfigured iPad off the internet and lo and behold! IT. SUCKS. Apparently, it's one of the first versions that was released, which means that it won't play NetFlix, or take photos, or basically do anything other than allow you to search Google. Very. Slowly.

"Didn't you do any research before you bought this?" asked D, trying not to act like he hated it, although I could tell he did.

"It was on sale! I thought I was buying something good! I thought you'd be glad I didn't spend too much money!" I wailed.

"Kimmy…just, wow," said D.

He still steals my MacBook and the iPad is gathering dust somewhere. I tried to redeem myself by buying a charger for Jade's LeapPad (seriously, who makes an expensive children's toy and sells it without a charger?). Once again, I thought I'd save money and make D proud. So I went on the internet and bought a knock off. Which didn't work. So I tried again, and ended up with pretty much the same gadget, which…also doesn't work.

D has made me solemnly swear that I will never again buy anything remotely electronic.

2. Cooking Meat
I suppose it's because I lived with someone who did the majority of my cooking for ten years, but I've never learned how to cook meat so that it tastes…you know, edible. Ground meat is no problem. Who can screw up hamburger? Big cuts of meat, on the other hand, like pork chops, roasts, even steak, turn into very unhappy meals in my vegetarian-inclined hands. I can whip up any type of chicken and make it taste heavenly, and I have been known to do lamb chops to near perfection. But anything else? You're looking at dry, tasteless disasters. Bake, poach, grill, microwave, doesn't matter. I get the same disgusting result. And do NOT tell me I need a crockpot, because…

3. Crockpots
I hate them. That is all. Need proof? Here: and here:

So there.

4. Finishing a cup of anything.
At any given time, on any given day, you can travel through my house and find at least one (but probably more like four) unfinished cups of coffee, half-empty glasses of water or mugs of stagnant tea. I am incapable of drinking anything to the dregs, unless it's a glass of wine. Even beer falls prey to this habit, and I love beer. I think it has something to do with the time my sister Sissy told me never to drink the last bit of beer in a bottle, because it was just backwash. So really, this is all her fault. I'm not sure why, but this little habit of mine drives D completely bonkers. I am pretty confident that 33 years from now, on our 25th anniversary, he'll be yelling at me across the nursing home: "HEY KIMMY, YOU FORGOT TO FINISH THIS BOTTLE OF ENSURE!"

5. Wrapping Stuff
There are about a squillion Pinterest posts (pins? pings? pints? See, I suck at Pinterest too) on how to wrap a present so gorgeously that the recipient of said present will squeal and then faint in awe. I wish I was artistic enough to figure out how to do even one thing on Pinterest, let alone wrap a measly box of whatever. Don't get me wrong. I want to be that woman, the one who uses bits of ribbon and stray buttons and dryer lint to create a unique and gloriously gift wrapped present for every member of the family on Christmas. But I'm not. I can't wrap to save my life, and I know why: it's because I am not patient, and I am a jammer, and I leave wrapping until the last minute because if I didn't, my children would seek and destroy all the gifts before they even made it under the tree. I can't even wrap a fajita. I made my little niece a vegetarian wrap for lunch when she was here a few weeks ago. As I put it in front of her she looked at it unfurling on her plate like a bizarre, slow-motion film of a really ugly flower blossoming, then looked up at me. She did not say a word of complaint, but her big brown eyes said it all: "Auntie Kim, you suck at wrapping."

The morning poke

This morning, after shuffling Jade down the lane and onto the bus for the first time in three weeks, I did something sneaky. Once Dylan was absorbed in his BBC kids' show, I tiptoed outside and sat on the back stoop with a hot cup of coffee, flavoured with the last of the eggnog. The air smelled fresh and melty, instead of frigid and manure-y like it did last night. Breathing it in gave me more satisfaction than even that first sip of coffee. I watched a cloud of finches burst into the air and settle with a chorus of chirrups in the naked branches of our red maple. An irate blue jay soon scattered them, but they whooshed their way onto the black walnut tree instead in a cheerful, fluttering rush. I could hear a distant snow plow scraping its way along our road, but other than that and the chatter of finches, there was delicious stillness. Then faintly, I could hear a voice through the open kitchen window hollering the one word with the power to shatter any zen moment: "MUUUUUUUUMMMMMMMMYYYYYYYY!?"

It was five minutes of solitude at the most, in weather that's finally warm enough to pause in without six layers of protective clothing, but it was all I needed to give me the poke in the brain I've been waiting for: it's time to write again.

We've been housebound since Sunday, thanks to the "arctic vortex" that descended on most of our area over the past week, bringing nose-hair-freezing, bone-cracking temperatures and wind that slices through you like a samurai sword. You know it's bloody cold when a winter lovin' gal like me starts to shiver in her snow pants. And before the deep freeze, we had my sister and nephew's arrival from Australia to celebrate, the my other sister's arrival from balmy Bali, then a wave of sickness at Someday which postponed Christmas to Boxing Day. Throw in a few Lowry Christmas celebrations, travelling to and from my Dad's cabin, New Year's, one sister's departure and enough laundry to choke an industrial washing machine, and life was full to the brim of…well, life.

Not that I'm complaining, or making excuses. I just decided that it was time for a sabbatical from writing. After all the edits and drafts and proofreads and reorgs of my book, I'd had enough. When I played Candy Crush or pretended to be a kitty for sale for my daughter's enjoyment or sat on the couch and read a pile of books under D's disapproving eye, I was conscious of my blog and my notebook and my new purple pen staring at me balefully. "Yeah, you can wait," I told them, and refused to feel any guilt whatsoever. Instead of writing, I cooked soups and stews and baked biscotti and smartie cookies. The kids and I decorated the house to within an inch of its life. I hung out with my sisters and nephew, hurt my knee tobogganing, played "Coffee Monster" and tractors and Sneaky Snacky Squirrel with the kids, re-read three of my favourite Game of Thrones volumes and uploaded a squillion photos onto Facebook. I didn't read any blogs, I didn't write any blogs, and I didn't care. The nice thing about being a writer (to me, anyway) is that even when you're not physically putting stuff down on paper, you can write stories in your head until finally there's no room left and they have to burst out onto the page.

This morning's five minutes of gorgeous, snowy peace reminded me that it's probably time to end the sabbatical and get back on the ol' writing horse again. I'm ready now. I've had a good rest, a very full winter of joys and irritations and the ideas are starting to leak out of my ears. Hopefully you're all still interested in hanging out with me at the Someday Diaries again.

Pressing Issues

In honour of all the Christmas cookie photos being flaunted on Facebook these days, and because I'm making Smartie Cookies, which were my childhood favourite (except now I add rum), I thought I'd repost this one for you. Best read while you down copious amounts of coffee with Baileys while contemplating a ruined batch of cookies. (Originally published in 2009)

When I moved to the country, I left behind a couple of girlfriends with whom I’ve been pals for many years. We meet up every so often to drink, laugh, commiserate and rant together. We do not, however, bake together, and that's likely what has kept our friendship so stable.
You hear about women who congregate annually and form baking coalitions in someone's kitchen. Dough and hilarity ensue. Dozens of exotic cookies are baked and shared amongst the group, then everyone goes home to smugly fill their freezers to the brim with holiday baking.
In theory, this all sounds very Martha Stewart. It sounds like something a country woman, or at least a woman who recently moved to the country, should do, and our kitchen at Someday just begs to be socialized in. Bright and spacious, with lots of counter space, it’s the perfect place for a baking party. I can practically hear it whispering, "If you bake it, they will come.”

Sometimes I sigh and wish my sisters and city friends lived closer so we could have our own bake-bonding sessions. Then I attempt to make cookies or cupcakes and the burning smell snaps me back to reality: I would probably kill anyone who tried to share my kitchen. Although I come from a long line of amazing cooks, baking isn't my forte. I never learned the fine art of making pie crust from scratch or how to produce the giant pans of squares that are a staple here in Bruce County. And as my younger sister or D could tell you, I don’t play well with others in the kitchen. I’m bossy and not very forgiving when things go wrong.

My city girlfriends are not without a sense of humour. A few years ago, they gave me a cookie press for Christmas. They know about my baking dysfunction, but they also know I am addicted to sweets and still occasionally try to make stuff from scratch. This past December, the weather outside being frightful, I decided to give in, assume my position as a country woman and bake some Christmas cookies. Shortbread - that old Yuletide classic - seemed a logical choice, and I asked my mother-in-law to help. Shirley, quite simply, is a kitchen goddess. She stews, cans, preserves, roasts - she does it all. She is especially adept in the baking department, so I figured that with her help, I couldn't possibly screw up.

We sat down at her kitchen table to read and re-read the hallowed shortbread recipe that I’d weaseled out of a colleague. Every year, my colleague made dozens of delicate cookies and brought them into the office. Her cookies were incredible, the type of shortbread that melts in your mouth, pressed in beautiful designs and decorated with tiny candies. I loved them so much that she used to bring me a separate tin for my own personal consumption. When my friends gave me the cookie press, I begged my colleague for her recipe, which she relinquished after much coaxing. I had the press, I had the recipe, and I had Shirley. There would be no burning smell today.

Shirley and I unpacked the cookie press, took it apart, admired the different patterns. We measured the ingredients for the dough and mashed everything together with our hands. Things were going swimmingly until we jammed the dough into the press and attempted to mould our first cookie in the shape of a wreath. I clicked the trigger of the press and looked down at the cookie sheet. Nothing. I tried again. Still nothing. I let Shirley try. No cookie. I shook the press like it was a martini mixer, smacked it vigorously and tried again. Nada.
I could feel the curse words I’d promised myself I would not say bubbling to the surface, and forced them down. I was in my mother-in-law’s kitchen, and needed to remain calm. There couldn’t be any fits of cookie rage today. Shirley must have sensed I was about to pitch the stupid press through her screen door. She gently extricated it from my clenched fists and set it on the table. “Let’s read the instructions again,” she suggested.

Upon further examination, the instructions on the cookie-press box warned us not to use a cold cookie sheet (not a problem, as Shirley’s house is always a toasty 75 degrees), and not to use a non-stick surface. Well, who owns a cookie sheet these days that isn't non-stick? We looked at each other in disgust.

“What if we added a little water to the dough?” said Shirley after a few moments of silence in which I imagined running over the cookie press with Carman’s jeep. We added a little water, smushed the dough back into the press and voila! out came our first cookie. It looked like my fantasy about Carm’s jeep had come true. We changed the pattern to the tree and tried a few more. They looked like deflated, Charlie Brown Christmas trees. And so it went.

Three dozen pressed cookies and as many suppressed swear words later, I discovered that the oven wouldn't heat up. “That’s strange,” said my mother-in-law. “It worked today when I made the roast beef.” I was starting to think the cookie press was cursed.

When we finally did get the oven going and the cookies were baked, we sat down at the table with mugs of tea and sampled our handiwork. We made the appropriate "My, aren't these yummy!" noises, but the cookies tasted like warm butter mixed with sawdust.

Refusing to admit they were that bad, I pounced on D when he walked in the door. “Here, try this,” I said and forcibly shoved a cookie in his mouth. He chewed...and chewed...and chewed, then fled to the fridge for some milk. "Gahhh," he said after a mighty swallow, "not my favourite."

My mother-in-law politely declined my offer to share the cookies with me (“Oh no, you keep them, you’ll need them for your guests”), so I ended up with three dozen nasty shortbread cookies in my freezer that I indeed served to guests throughout the holiday season, accompanied by big cups of eggnog. The cookie press went back where it belonged, in the darkest corner of my least-used cupboard.

I was tempted to send tins to my girlfriends in the city, but wanting to preserve our friendship, I just told them all about my adventures in country woman baking and we had a good laugh. I think they’ll just give me a bottle of wine next Christmas, and maybe a box of store bought biscuits to go with it. My saint of a mother-in-law has promised to give me some recipes for squares, because they're supposed to be "foolproof." It's touching that she still has that much faith in me.

Sleepless at Someday: Baba Pickles edition

I've written about being sleepless at Someday before, but last night was an epic no-sleeper. And I can't blame the stuff that used to keep me awake, like bad dreams or anxiety or heartburn or false labour. Nope, last night was my own damned fault: I allowed myself to fall asleep in Dylan's bed and though D (allegedly) tried to rouse me a couple of times, I didn't stumble out of the kids' room until 11:30 p.m. And then I was wide. Frigging. Awake. Argh.

D tried to coax me to come to bed, but I knew it would be hopeless. I pointedly took a bottle of wine and a pint of blueberries out of the fridge, which is when he gave up and went to bed and fell asleep in thirty seconds flat, like he always does.

I drank a small glass of wine and ate the wine-soaked blueberries at the bottom of the glass. Then I played online scrabble for a while. Then I did what any country woman would do when faced with a long night of wakeful alone-ness: I made pickles.

These pickles are just like the ones my Russian grandma, my Baba, used to make, with cold water and cold vinegar and kosher salt and about a dump truck full of garlic. Instead of boiling them, you just tighten the lids, give them a shake and leave them alone for four or five days to ferment themselves into fizzy, crispy goodness. The cucumbers and garlic and dill are from local Mennonite farmers, which Baba would approve of. She always admired the "Mennoniteskies," as she called them. She probably wouldn't have been horrified to learn that I made them at 1 in the morning either, as we sometimes caught her outside raking her lawn in the middle of the night when she was having one of those sleepless spells that afflicted her occasionally.

I'm so tired today that all I can offer you is a photo essay of my Baba pickles. I hope you like them. I think they're rather beautiful. But maybe that's just the sleep deprivation talking.

Don't Mess with the Dress

I went for a flying visit to the city yesterday to have dinner with some old, dear friends and to get my glasses fixed. I also had another, less pleasurable item on my agenda: I needed new clothes.

Many of my friends up here complain that there’s nowhere to shop in Kincardine, especially for clothes. I’ve found that between Southampton and Goderich there are plenty of boutiques, some lovely consignment shops and even a few mainstream stores. “But there aren’t any malls,” my friends moan. To which I quietly respond, “Thank the Lord.” Because I really, really hate malls.

I’ve never been much for owning the latest fashion trend, although I often notice and admire folks who wear their clothes with flair. I think clothes should be functional and fun, and serve as an expression of your personality. The problem is that my fashion personality of late could best be described as indifferent. Or, as my sister so eloquently puts it: “Meh.”

I like to wear clothes that make me happy, like a colourful dress that hugs my body and makes D’s eyebrows go up like Groucho Marx’s, or jeans that are so comfortable I forget I’m wearing them. This summer, most of my clothes just make me shrug. My jeans are torn and frayed, or else they sag and make me look like I’m wearing a full diaper. My tee shirts are stained, stretched, moth-eaten or all three and my favourite skirts are older than my marriage certificate. I have beautiful closets, and nasty clothes.

Since I’m done being pregnant, over my career crises, and my other health issues are fairly under control, I’m hoping my wildly fluctuating body shape will settle down where it’s currently at, give or take a few pounds. Last year’s happy Buddha pot-belly is gone, D keeps asking me whether I have any pants that don’t have torn cuffs, and I’m getting a bit tired of searching for shirts that haven’t been used as a moth picnic. But what really made me realize a shopping trip was in order was a conversation I had with Jade before I left for the city.

“Hmmm, which top should I wear with this skirt?” I mused aloud as I surveyed the tumbled mess of half-folded shirts in my closet. I’d chosen a longish cotton pencil skirt emblazoned with a dragon-phoenix-y thing; it was a hand-me-down from my more fashionable sister. D hates that skirt because it hides my legs. I love it because it's comfortable and good for days when I didn’t feel like shaving my legs.

I reached into the closet and selected a garnet-coloured tee shirt that sort of matched the feathers in the phoenix-dragon’s wings. The v-neck was stretched and the colour was faded, but it was the best I could do. “There, this will look nice.”

Jade, who was standing beside me, crossed her arms. “No, it won’t.”

“But...it matches my skirt?” I said, taken aback that my four-year-old daughter had an opinion about what I wore.

“No, Mumma,” said Jade. “I will choose you something else. That one is yuckky.”

As I watched my child rummage through my motley collection of shirts, it occurred to me that I shouldn’t be taking advice from someone who thought wearing pink pyjamas every day for a week was the height of fashion sense. Then it hit me; my daughter noticed what I wore, knew I wasn’t all that happy wearing it, and that made some kind of difference to her. Which got me thinking about how I’d been dressing lately: sloppily, without much thought to whether my clothes were neat or clean (the one clothing rule I enforce with both my kids), or whether I felt good in them. I’d forgotten an important fact: little kids notice everything. As a parent, I was a living, breathing model of adulthood, from the way I brushed my teeth to the way I handled a phone call from the “this will just take a moment of your time” telemarketing company. As trivial as it seemed, the clothes I wore and the way I felt when I wore them was all part of the model.

As Jade handed me a sheer orange top with an image of Ganesh surrounded by twinkly rhinestones in the middle, I thought about my own mother and her flair for fashion, as comfortable in silk dresses and high heels as she was in the terrycloth tank tops she wore in the garden. I didn’t need to prance around in yellow silk, but maybe I needed clothes that made me feel good about myself to keep my “roughing it” outfits in balance.

Lots of people I know adore shopping. My mother was the master of it, and my sister Tanzi and friend Ruth are the same. They have an incredible instinct for finding outfits that are the right size, colour and style, usually on sale. Even D, on his rare annual shopping expeditions, can pick out half a dozen shirts and pants that look great on him in less than an hour. Me? Not so much. I don’t mind window shopping, but honestly, I’d rather clean eaves troughs in the rain than try on clothes. The trip to the city was a golden opportunity to right my fashion wrongs, though, and I figured the mall, as much as I loathed it, would be the quickest and most painless way to get myself a few summer outfits to help look more like a confident, funky mama than a bag-lady.

Right.

There are days when I really feel my age. Like when Dylan runs away from me and I nearly have a coronary trying to catch him. Or when I walk into a store at the mall filled equally with thud-thud electronic music and pretty teenagers clad in white shorty-shorts. Then I feel every millisecond of my forty-three years.

As I took my fourth step into the store, I had three immediate thoughts:
1) Why is everything so short?
2) Why is everything so cheap?
3) What the hell am I doing here?

I should have turned around and found a different store, one with fewer teens and more down-tempo music. Instead, I ground my teeth together, grabbed a random sampling of synthetic stuff off the “Now 3$!” and “2 for 10!” racks and corralled a bored-looking clerk. I told her I wasn’t sure what size I was so I’d taken two of everything to try. She chewed her gum, flicked her eyes over my body and shrugged.

“Prob’ly a medium,” she said with another shrug and nodded at me to follow her as she scuffed her bejewelled ballet flats across the store to the change rooms.

After trying on my third absurdly short sundress, having had to squeeze my way out of my tiny change room to the communal mirror each time, I gave up. The clothes just weren’t me. In fact, the whole store just wasn’t me. I felt, more than ever, like a sloppy, un-funky, old-bag-lady mom and fled the store.

In vain I searched the mall for stores with styles that might speak to me, that girl who used wear fun dresses to work, the woman who used to get tarted up to go out dancing, this country mama who wanted something pretty but functional, casual but flattering, feminine but tough enough to withstand sticky embraces and blueberry pancake missiles. It didn’t take long to figure out that whatever I needed, I was definitely not going to find at the freaking mall.

Hot, flustered, angry at the stores, the clothes and myself, I got into my car and started driving. I went past the beautiful wooded trails where I used to walk on my lunch hours, past the old building where I’d spent seventeen years of my working life, past my favourite sushi restaurant. Suddenly I was downtown Waterloo, near Young Street. And that girl who used to know how to dress whispered “Turn left, TURN LEFT!” so I did, and found myself in front of Unique Boutique, a clothing store my sister and I had discovered a decade ago when we’d both lived in the city.

The shop is owned by a warm, lovely woman named Gosia. She’s the type of person who wears her clothes so effortlessly that you feel as though they’re simply part of her. Her store is full of outfits and shoes and jewelry that are one-of-a-kind, colourful and, well, unique. I hadn't been there in years, but Gosia remembered me and asked about my sister, too. She listened carefully as I stammered through my sad mall story, the fact that I had two kids and was a completely different size than I'd been last year. She nodded, thought for a minute, and then began to fly around her store, gathering dresses and blouses she thought would suit me and my lifestyle. I’ve never had such fun trying on clothes; I’ve never felt so well attended in a store before. It was the best hour of shopping I’ve ever had in my life. I even stuffed the garnet shirt and phoenix skirt into my purse and wore a new black dress and long beaded necklace right out of the store.

And that, my friends, is how I finally ended up with the delightful sundress I’m floating around in today, a wild concoction of peacock green with red and purple paisley spots with spaghetti straps and a deep V-neck that flatters my boyish chest. It’s just short enough to make D smile, and it’s cool and stretchy enough for me wear while I dive after the kids. Like the other stuff I bought, it wasn’t on sale, but I can tell it will last me more than a few summers.

Jade took one look at me after I’d put the dress on this morning, fingered the soft material and said, “Ooooh, Mumma, this feels so beautiful and cosy.” I couldn’t have said it better myself.

Be the Hausfrau you want to see in the world...

This time of year, days fly by like panicked geese trying to outdistance a snowstorm. One minute you’re flopped on the couch thinking, “I’ll just watch TV for twenty minutes, Christmas isn’t for another six weeks yet,” the next you’re staring in horror at the calendar, realizing you still haven’t taken the kids’ Christmas photo or done up your cards or mailed your sister’s present or taken down the last of the Hallowe’en decorations and holy crap where did we put all the freaking snow brushes?

As the holiday tasks pile up on top of all my regular domestic chores, I tend to fight feelings of rising panic by using self-talk. You know, helpful cognitive-therapy-type stuff like:

Kim, just do one bloody thing at a time.
or,
Kim, focus. FOCUS! Right now you are doing the dishes. Leave the Christmas cards alone. And Facebook. And - ooh, was that your phone?
or,
Kim, the Baileys is in the liquor cabinet. Go and drink some.

On Mondays I try to do as much domestic goddess stuff as possible so that I can free up my other sans kids days for writing, and my nights for Christmassy things. I’m one of those people who has five lists going on any given day; I’m convinced that without these lists, my head would explode. Grocery lists, Christmas gift lists, Christmas card lists, stuff-I-want-to-do-today lists...they lay scattered about the house, stuffed into pants and coat pockets, jammed into my purse. I even found an old list from last year at the bottom of one of my Christmas decoration bins on the weekend, and it looks so good I might use it again this year. Lists help me empty my busy brain and keep track of what I think I should be doing on a particular day. Plus I get an almost post-coital satisfaction out of ripping them up once I’ve checked everything off.

This week my Monday list grew faster than Pinnochio’s nose. Holy geez, I thought after adding item number 14. How am I going to get all this done before I pick up the kids? I wasn’t feeling great to begin with, and just writing everything out made me want to crawl back into bed. Snap out of it, I thought. Get all this crap done before 3 p.m. and you’ll have time for a nap. There’s your reward. Now get going!

I don’t know why I drill sergeant myself on Mondays. I can’t imagine D ordering himself around like this if he were home; but then again, D likes to be busy. I think many women have this crazed instinct to GET STUFF DONE, especially those of us who work at home and are thereby expected to keep the good ship household afloat all by our capable little selves. There’s a deep vein of domestic guilt running through all my thoughts ever since I left my job: I’m home, so therefore I should be GETTING STUFF DONE. So I do.

D does help - he takes the kids to daycare, he picks them up, he takes out the garbage, etc. There were simply a lot of things that had to be done on Monday that I couldn’t skip, put off, or artfully delegate to someone else. Such as:
- collect Jade’s dance class outfit, shoes, snack and registration form; place by front door so as not to show up to dance class with a wailing child wearing track pants and winter boots
- write cheque for daycare
- pick up Jade, take her to dance class without Dylan seeing us
- return Jade to daycare after dance class without Dylan seeing us
- plan weekly meals
- shop for weekly meals
- unload & unpack groceries for weekly meals (which always culminates in the unpleasant task of cleaning out last week’s expired lunchmeat and squishy fruit from the fridge)
- dry laundry forgotten in washing machine from the night before
- fold laundry
- sort & put away laundry
- engage in battle of wits with crockpot to make baked beans (because for some reason I thought it would be a good idea to soak 2 lbs of white beans the night before)
- buy flowers and chocolate for mother-in-law’s birthday
- make apple tart for mother-in-law’s birthday (which sounds fancy, but is easy peasy and I didn’t have the energy for cupcakes)
- make spaghetti sauce for mother in law’s birthday (because both Kincardine Chinese restaurants are closed on Mondays)
- load car with birthday stuff
- pick up kids from daycare
- drive to mother-in-law’s for birthday supper

Yeah.

I was busy smacking my crockpot with a wooden spoon because the beans did not look like baked beans, but rather like loose stool with white beans flowing in it, when my “time for a nap, deserving hausfrau” alarm went off. Apart from the wretched beans, I’d finished almost everything else on the list. Yay me! But instead of feeling pleased with myself, I felt exhausted and mopey and lonely. I could be a housefrau with a vengeance, and most of the time I was pretty good at it. I just wasn’t sure whether or not I liked it.

I looked at the clock. 3:02 p.m. I looked out the window. Chickadee party at the bird feeder. I looked at my coffee maker. I swear it winked at me.

Suddenly, I knew what I needed. It wasn’t a stupid nap.

I made a pot of Kicking Horse coffee, poured it into my beloved thermos and doused it with Baileys. Got my favourite little mug out of the cupboard - an antiquey looking blue cup I got from a Waterloo neighbour who was cleaning out her basement - loaded up the car with the sauce, presents, galette and flowers, and drove down to the cottage.

Man, I love the cottage. Even when the windows are boarded up and the blinds are all drawn, it welcomes me. I plunked my thermos and mug down on the deck and took a few photos to show my Aunt and cousins, who never get to visit the cottage between October and May.

It was 11 degrees out with hardly any wind, which is very weird for December. The lake had receded so far that the rock my cousins had christened Diving Rock stood completely out of the water, awkward as a stranded whale. The beach was predictably deserted.

I uncorked my thermos and poured some coffee, then sat on the deck and took a deep swallow of caffeinated, Bailey-fied goodness. I knew I only had about half an hour before I needed to pack up and get the kidlets, but half an hour was plenty of time to do what I needed to do: chill out. Stop doing stuff. Take off my imaginary hausfrau helmet of invincibility - I picture it having big golden horns and a lightning bolt sticking out of the top - and suck in a big breath of damp, beachy air.

All that “just be” and “live in the moment” crap can jump the gap between corny and downright annoying pretty quickly. But sometimes a girl just needs to be and not do. For minds that tend to race from one thing to the next, not doing stuff, even for just a few minutes, is a sanctuary. It takes cultivation. It takes a willingness to be kind to yourself. Sometimes, it takes Baileys and coffee and the lake.

And you know what? The darned beans turned out all right in the end.

Marital Battle #1,246

Is it just me, or does anyone else out there wage tiny wars with their spouses, significant others, roommates or whoever else you share your living space with? You know, the kind of battles that involve sheer cussedness and a lot of curses muttered under one's breath where no one really wins?

For the most part, my husband is an easy-going guy. He doesn't get worked up about things like rude grocery clerks or gas prices or characters on Homeland betraying each other. But when it comes to waging household war on me, he becomes this passive-aggressive soldier of admirable skill.

D is a great living companion in that he unhesitatingly cleans toilets, takes out the trash, and changes diapers. He never complains about any of these tasks and pretty much does them without being asked. Which is cool. What is not cool is the way he washes dishes. Because he always leaves one "to soak."

This is his way of punishing me for cooking in what he sees as an inefficient or "too fancy" way. He loves my cooking, and is thankful that I do the bulk of it around here, but when it comes to cleaning muffin pans, or scraping salmon skin off a baking sheet, he suddenly goes all rebellious on me and leaves that one nasty pan "to soak." Which means it sits there in its own greasy filth until the next day, when I attempt to do something in the sink and have to deal with said soaker myself.

Yes, I could put muffin batter in paper muffin cups, but I think they're a waste of paper. Yes, I could cook salmon on tin foil or parchment paper, but I often forget and the oil always leaks through anyway. That is not the point. The point is that my husband, dear man though he is, keeps leaving these soakers and I keep washing them.

So a few days ago, I decided to do a little rebelling of my own. I roasted a chicken the Jamie Oliver way, stuffing the space between the skin and breast meat with butter and sage, and slathering the entire bird with more butter and herbs. This made a rich, sinful butter gravy for the brussels sprouts to cook in, but it also made a helluva mess in my roasting pan, especially when the bottom skin of the chicken stuck to the pan after I lifted it out.

"I'll do all these dishes," announced D after we put the kids to bed and I was exhaustedly moping around the kitchen. "You go sit down."

"God bless you," I muttered and stumbled into the living room to flop down on the couch and read a magazine. Sometimes my husband knew just what to do and say.

The next morning, I found the kitchen in a state of shiny wonder. Except for the roasting pan hiding in the sink, full of disgusting water, chicken grease and two of my best bamboo serving spoons. Sir Soaks-a-lot had struck again.

That's IT, I thought. If buddy thinks he can get away with this, he is so WRONG. So I took the gross pan out of the sink, set it on the counter, and went about my business. I let the pan sit there all day, and after supper that night, I looked casually at my husband to see if he would mention anything. He didn't. So I said nothing as well. I put most of the dishes away in the dishwasher, washed the remaining ones and left the room. Would he take the bait?

Nope.

Next morning, greasy chicken pan stared at me balefully from its place on the counter.

"Dude, SERIOUSLY?" I yelled to no one, since D and the kids were gone. I emptied all the water out of the pan, because the thought of chicken grease mould was even more disgusting to me than chicken grease water. Then I set it back on the counter. That's right, my friends. I put it back. Two could play this game. But only one could win.

Last night, I filled the dishwasher while D put the kids to bed. I looked at greasy chicken pan. It was starting to smell a bit funky. The chicken skin was beginning to curl up around the edges. But was I going to wash it?

No. Freaking. Way.

It's still sitting on my counter as I type this. I swear it's whispering to me in a chicken-ish voice, trying to coax me in there to give it "just a rinse or something." But I have vowed that there is no way in hell I am going to wash that stupid thing. Mr. Soaks-a-lot is going to be taught a lesson even if it kills us both from mould poisoning.

Do I love my husband? Yes. Is this a pointless, childish game we're playing after six years of marriage? Yes. Am I going to win?

You bet your greasy chicken pan booty I am.

ADDENDUM:
This is what I came home to last night after a lovely evening out with the girls:

And this is what I woke up to this morning after cooking some beef simmered with tomatoes and wine:

I think I won the battle. But I might be losing the war.

The sum of all fears: Me vs. the Zero Turn

If you're self-employed, unemployed or on sabbatical, the last thing you want to hear is, "So, what did you do all day?"

It's one of those questions that can be asked with the sweetest of innocence; other times it's as pointed as a knife. Regardless of the intent, those words make me want to bare my teeth and leap on the person who has said it like a feral dog. GRRRR! You still wanna know what I did all day? Well, do ya, punk??

Defensive-slash-overreactive much? Just a bit.

The thing is, I don't really know what I'm supposed to be doing all day. Change diapers, play with the kids, do the dishes, check Facecrack, wipe up pee, make supper, fingerpaint, run a load of laundry, yeah yeah yeah. But is that all? I feel like I should be renovating the house, or sewing curtains or teaching my kids French. That's the hard part of losing your job: suddenly, there's too much freedom. So when D asks me that question, sometimes with true interest, sometimes with a glint of evil in his eye, my inner Hound strains for release.

Anyway, one thing I CAN do when the kids aren't around is mow the lawn. My beloved Jean Green underwent extensive, expensive repairs last month, somehow rendering her even more unreliable than usual. Which leaves me the garden shears or D's giant, roaring zero-turn tractor, of which I am terrified.

D has been trying to convince me to use the zero-turn for three years. His father bought it, but gave it to us after he discovered that running it hurt his back, and D's mom, who can drive every piece of equipment on the farm, refuses to get on it. Yet somehow, my darling man thinks his precious wife should be fully capable of operating this nasty behemoth of a machine.

The first day he borrowed it from his Dad, just to, you know, "see what she runs like," he grinned so hard his face nearly split. As he spun around the yard in figure-eights, spewing fountains of grass all over my flowers, his tongue protruded from his mouth in what I could only guess was a childlike tractor noise. I knew right then that Jean Green and I were doomed. It was just a matter of time.

The zero-turn has a roll bar and a seatbelt. It also has scary graphics depicting stick figures in various stages of decapitation and mutilation. That alone has been enough to convince me that me and Jean Green are just fine, thanks, so don't bug us with your "fancy" mowers. Jean may plod along at the speed of a dying caterpillar, but she isn't going to chop my head off. And Jean's only graphics are of a rabbit to indicate her highest speed (aforementioned dying caterpillar) and a turtle for her slowest speed (dead caterpillar).

So until today, I've always managed to avoid zero-turn duty ("Jean will be jealous;" "I'm too tired;" "I don't wanna!"). But now that Jean needs a battery boost every time I need to start her, and my husband keeps asking me that wretched question, I decided to suck it up and risk my stupid life mowing the stupid lawn with the stupid zero turn.

I managed to get it started and back out of the barn without smashing into anything, and I even figured out how to turn on the blades. But I had to call my brother-in-law to figure out how to lower the deck. Which sucked, because I would have preferred my stupidity to have gone undiscussed between the brothers Lowry. I wanted D to come home to a splendid looking lawn and a nonchalant wife; instead, he'll ignore anything I tell him and ask Carm how it went instead.

Carm arrived with the same look on his face he has every time he has to help me with something, probably similar to the look I have when wiping my kids' butts.

When I moaned about Jean Green being out of commission, he shrugged and gestured to the beast in my driveway. "What's wrong with this one?"

"I hate it," I said. "The controls are too sensitive."

"Then it should be pefect. I thought you women were supposed to be all sensitive and stuff."

"Ha ha," I said. "Just help me figure it out."

We got the zero-turn going and I listened impatiently to Carm's instructions. I waved him off, and jerked down the lane to practise on the back lawn, which was crispy and didn't have any hills. I nearly scraped my leg off on the barn and yelped in terror at the sudden appearance of a fence post before I realized that to go right, I had to pull left, and vice versa. Who the hell designed this stupid thing? Probably some divorced guy. A grasshopper sprang down my shirt and I decided the roll-bar and seat-belt weren't such bad ideas after all. Then I realized Carm had follwed me in his truck and was observing my progress.

"GO AWAY!" I screamed, but he got out of the truck, walked over and turned up the throttle.

"Makes 'er go better!" he shouted.

"I DON'T WANT TO GO BETTER!" I screeched, careening away from him. "MOVE THE DAMN TRUCK!" I pictured myself bashing my father-in-law's beautiful new vehicle and going down in the Lowry annals as the daughter-in-law too stupid to drive a zero-turn. Carm just smiled.

I lurched off in the opposite direction in a gasoline-powered huff, praying I would get around the corner of the barn and out of sight so I could die in privacy. Carm rolled slowly down the lane in the truck to check me out. I ignored him so hard I nearly drove into the alfalfa field.

26 close-calls, two massacred solar lamps and a deep desire for a sports bra later, I've got all the flat, non-foliaged parts of the lawn cut. It hurts to turn my head to the right and my throat is raw from screams of terror. I am also covered in a fine coat of grass clippings and I think I sunburned a nipple (Note to self: never wear a tube-top on a zero-turn). But now I've got a good frigging answer when D asks me what I've done all day. And I can even make the tractor noise to prove it.

Whatcha cookin'?

Now that I am a full-fledged housefrau, I have a little more time to concoct edible delights. You know, move past the jell-o-with-whipped-cream phase into more of a home-made-brownies-with-bailey's phase of cooking.

Lately, I've been pretending that I own a little bistro. Please note that I do not aspire to actually owning a bistro. I could think of nothing more horrifying than making people pay me to eat my sometimes dubious cooking. But when I'm in the kitchen, I day dream a lot, and one of my fantasies is that I'm the owner of a funky restaurant in Kinkytown and I'm being interviewed by some idiot on the Food network about my fascinating menu.

It often goes something like this:

Idiot from Food Network: So tell us about today's exciting features!
Funky Bistro Owner (aka Me): Well, in the summer we make both a hot soup and a cold soup -
Idiot: Uh Huh! Wow! Cold soup!
FBO: - and a choice of two daily salads that change every day -
Idiot: Wow! Cuz people really love salads!
FBO: (shoots Idiot a look of annoyance) - Yes. Right. So, we have favourites that stay on the menu permanently, like our chili, and we always offer a few gluten-free options -
Idiot: Oh yeah, my sister's totally into the gluten free movement, that's becoming very popular!
FBO: (fingering a sharp skewer) It's not a movement. People have gluten intolerances that make them sick.
Idiot: True, true, but it's a great way to lose weight, isn't it! I love these foodie trends!
FBO (skewers Idiot through heart, hides him in compost pile)

Ahem.

For some reason, having these imaginary interviews and restaurant fantasies inspires me to make different stuff for dinner. I picture myself in the bistro, deciding that today's special will be Thai-inspired, so I'll take the leftover BBQ'd meat from last night, slice it up and roll the meaty goodness inside delicate rice-paper wraps, along with whatever wilty vegetables I can find in the crisper. I'll whip up some peanut sauce (which is different almost every time I make it because I can't remember the real recipe, which came from my vegetarian pal who never writes his recipes down anyway), fry up some tofu, and there we go. Or I'll do a running commentary as I blend two recipes together for a batch of soup, throwing in spices that seem to fit, running out to the garden for a handful of dill or chives and pretending it's part of the organic meadow that magically grows behind the bistro. It's weird, but it works.

Yesterday, I made the "daily salad" specials: wild rice with apple, old cheddar, celery, onion and pumpkin seeds in a honey-dijon dressing, and an improvised raw broccoli/cauliflower salad with shredded carrot, marble cheese, green onion and bacon. Tonight I'm going to make curried summer squash soup, sourced from local farmers, which will be served cold or warm and comes with a side of toasted pita bread for $2.99 a cup or $4.99 a bow- um, oops.

Jade has caught me muttering to myself on more than one occasion in the kitchen; she doesn't say anything, just looks around to see who I'm talking to, and flounces out again when there's nobody interesting in sight. I've heard her having dozens of conversations with imaginary characters

- including the infamous "Mr. Ant" - so perhaps the apple doesn't fall far from the quirky tree.

And so far, I have not skewered anyone in real life.

The Rumbly Tummy: Dandelions are Dandy

You know the cool thing about living in the country? Your lawn is likely pesticide free, and if you don't have a dog, it's likely pee-pee free too (so long as your toddlers haven't gotten there first). Which means that you can pick your very own dandelion greens for salads!

If you are wrinkling your nose and thinking "I would rather step on a dandelion than put it anywhere near my mouth," well, I dare you to give them a try. Not only are they plentiful and FREE, they are delicious and full of green goodness. Seriously: 1 cup of raw dandies give you crazy amounts of vitamin A & K, plus 10% of your calcium and iron needs for the day. How's that for a little handful of weeds you pulled out of your lawn?

If you're still skeptical, then hide the dandies in a salad of some sort. You know, like a pasta salad. That's what I did yesterday when my Dad came over for lunch.

Pasta salads are quick and easy. Plus you can throw in whatever is lying around in the fridge. I've chucked in various combinations of spinach, green onion, sweet onion, red onion, cucumber, zucchini, carrots, broccoli, celery, tomatoes, peppers, mushrooms, frozen peas, frozen corn, chick peas, kidney beans, olives, sun-dried tomatoes, artichoke hearts....you name it, it's been partying in my pasta salad at one time or another.

Pasta Salads are great for using up limp-ish veggies and emptying open jars of artichokes or roasted red peppers you used in some obscure recipe last week. If you want to be extra naughty, throw in some crumbled bacon just before serving.

As for dressing, anything with oil and vinegar is good. Lemon juice and herbs make it even better, and for heaven's sake, don't forget to add enough salt. The pasta tends to suck up all the flavour, so make sure you have enough dressing. I usually add about a cup of dressing for a a big bowl, let it sit in the fridge for a few hours, then add a bit more as needed.

And adding those dandelions ensures you get your nutritious greenies with minimal fuss. So get your butt out there and start pickin'!

The Rumbly Tummy: Soup, beautiful soup!

I love making soup. Have I told you that before?

Oh...I guess I have.

Well, anyway, my latest creation turned out so well I felt compelled to share it with you, so that you, in turn, would be compelled to make it yourself. Cuz it's damned good, friends. And healthy. And addictive.

D, like many men, is programmed to only shop in bulk. This means he buys entire trays of chicken and dumps them in the freezer, without separating them first. Which means I end up thawing 6-8 giant bone-in breasts at once. I am not a big chicken fan to begin with, and so I season and roast half of Chickie Chick for supper and lunches, and have to be creative with the other half. And this, my friends, usually means SOUP, glorious soup!

As I surveyed the frozen Chickie triplets on the counter, wishing yet again that someone would invent a way to prepare raw meat without actually having to touch it, my inner chef nudged me.

"Hey," she whispered, "it's all rotten and rainy out. Don't you feel like some nice, hot chicken soup? You know, like Nana used to make? With noodles and stuff?"

I made a frowny "Hmmmm" face and looked outside. It was a gross, damp day. The sky was the colour of old socks and the last brave clumps of snow were losing a valiant battle against the mud. Soup, eh?

"Plus," continued Inner Chef, "you can just slide that nasty raw chicken into the pot. You won't even have to touch it."

Inner Chef always knows how to convince me. So that, dear reader, is what I did, along with carrots, onion, garlic, celery and a bay leaf or two. Plus salt and pepper. Plus ginger and lemon. And I simmered the heck out of it for about an hour, until the chicken started to pop off the bone nicely.

Once the broth was done and Chickie was cooked, I strained everything and began to rummage, slice and dice. This is what I came up with:
- 1 onion, roughly chopped
- 2 carrots, thickly sliced
- 3 ribs celery, chopped
- 2 cloves garlic, minced
- 1 hunk of fresh ginger, thickly sliced

I threw all that chopped up goodness in my soup pot and sauted it in about two tablespoons of coconut oil, my new favourite cooking tool. It smells and tastes divine, is supposed to be antibacterial and you can rub it on your chapped winter hands afterward.

The smells that filled my kitchen were indescribably lovely. Inner Chef agreed. And pointed to my spice cabinet. "Forget the noodles. That coconut makes me want turmeric. And curry. And cumin. And lots of it!"

The measurements went something like this:
1 tbsp cumin
1 tbsp turmeric
1 tsp garam masala
1 tsp salt
1 dash cayenne powder

I stirred that into the veggies for about a minute, until the fragrances became so heady that I almost fainted into my soup pot from sheer bliss. I topped everything up with the broth and a bit of water, giving myself an accidental curried facial. Then I checked the cupboards.

Red lentils?
"Ooh, yeah," purred Inner Chef.
Wild rice?
"Why the hell not?" said Inner Chef.
Coconut milk?
"I thought you'd never ask," sighed Inner Chef.

And so my coconut curry chicken soup was born. Topped with lime, chopped green onion and cilantro, it's dreamy. I served it over basmati rice for supper and even D, an avowed anti-curry-ite, ate it and approved.

It's incredible that something as disgusting as raw Chickie can turn into something so profoundly yummy. Thanks, Inner Chef. And thanks, Chickie.

PS: I ate it all before I thought to take a photo, but this image is pretty close, if you don't count the noodles.

The 5 Virtues of Solo Parenting

I love D dearly. I don't believe in that soulmate crap, but we are all kinds of awesome together. He's a great friend, a superb lover and a rockin' daddy to our kids. What more could I ask for in a husband?

We're not joined at the hip like some couples; we've got our own interests outside our nest of domestic bliss - I do tai chi and yoga, he does hockey and farming - and we spend time apart each week. In fact, my dear D has been in California all week with his Dad on a farm show tour, which means I've been a solo parent for 6 days.

Which means.....

1) I can leave the windows open at night when I sleep. D HATES it when I leave windows open in the winter; he claims he can physically see dollar bills floating out the cracks and chides me for being an environmental hypocrite. I'm green at heart, but I need fresh air, and not just during the warm lazy nights of summer. It's not like I let snow come in and pile up on the floor - I just need the window open a crack. So right now, every window upstairs is open and the mild winter breezes are a-flowin'. Chilly goodness!

2) I can use obnoxious amounts of cinnamon in my french toast, pancakes, muffins and fruit salad. D abhores cinnamon almost as much as he claims to hate garlic; the difference is that while I can easily hide garlic in my dishes, cinnamon's flavour creeps out and attacks D's tongue no matter what.

3) Bedtime is negotiable. I'm a night owl by habit, and I'm currently hooked on the Game of Thrones books, plus I'm trying to catch up on my Oscar movies before the big night. So I haven't been to sleep before 1 a.m. since D left! D and I don't always necessarily go to bed at the same time, but I don't like to read too long beside him because the light keeps him awake. But with no D beside me, I can read into the wee hours to my heart's content. (Oh, and to eat popcorn in bed without someone complaining of kernels getting wedged in his butt.)

4) The kids go to bed early. Or on time, at least. D works long hours, has a 40 minute commute both ways and picks up and drops off the kids at daycare. This means we don't eat supper until 6:30 or 7. Then he and the kids like to have some time to play together, so I don't have the heart to send Dyl and Jady upstairs before 8 o'clock. But since it's just me, and I'm done work at 5, they've been in bed at 7:30 every night - leaving me a glorious evening free to catch up on laundry, cooking, email and movies. Huzzah!

5) Our suppers have been lazy, decidedly non-gourmet affairs. Coldcuts and avocado slices, french toast and fruit, cereal and frozen veggies. I did make salmon one night, and a big pot of tuscan soup for my lunches, but apart from that, our meals are simple, and eaten wherever we feel like it. I'm not saying this is smart, or an example of exemplary parenting. It's just how I've chosen to roll this week. And I like it for a change.

I can't wait to see D tonight and wrap my arms around him. I can't wait to see his creased smile when the kids attack him. It's been a weird week - a funny combo of lazy and busy - and a good week, mostly, but it will be even better having my man back home to complete our family circle. Solo parenting is fun for a while, but I wouldn't want to do it this way forever.

February 14th 2012: Pink smarties, Heart cookies and Elbow soup

It's a curious thing, spending Valentine's Day alone. I know a lot of folks do it, and not always by choice, so I'm not complaining - just sayin'. D is away overnight, so it's just me and the kidlets here on Happy Heart Day.

D left me a giant bouquet of iris and delphinium before he left, telling me he got me blue flowers because that's the way he'd be feeling when he went to bed alone tonight. He's not usually that sentimental, so I smiled rather than rolled my eyes. And they are beautiful - sapphire and cobalt and lapis, with snow-white asters in the middle of the bouquet. I hate red roses, so these are perfect.

Last night, I baked six dozen teeny tiny cream-cheese heart cookies in between sips of a delightful coffee porter. The cookies are my mom's tradition - I have never found her exact receipe, but I make do with one I scrounged off the internet. This morning I iced the little morsels with pink icing flavoured with fresh lemon juice, although my mom always preferred mint. Jade iced a few of her own at breakfast to take to Grandma's, but mostly she occupied herself with wolfing down pink smarties and those nasty little sprinkles I abhore but she adores. Dylan smashed his cookie into a billion pieces, licked all the coating off his smarties and dribbled chocolate onto his shirt before making a valiant attempt to plunge face-first into the bowl of icing. Nothing says Happy V Day like kids covered in sticky yuck.

I wrestled the little monsters into their winter coats (boy, I missed D's strong arms!), found the hats and mitts and snowpants, got the cookies and valentine's gathered up. As I was forcing Jade's reluctant feet into her boots, I heard a clang and a smash that could only mean one thing: I ran to the cold room to find dear Dylan up to his elbows in the soup I'd made the night before. He had tomato and cabbage smeared across his arms, hands and lips and a blissful look on his face. Well, at least he likes it.

So that's my V-day so far. I'm blessed with healthy, active children, yummy food to eat, and a much-needed coffee with Bailey's waiting for me at my desk. That's all I really need, even though a warm bed with D in it would be preferable.

Happy V day to you, my bloggy friends!

In Praise of...Ruth

I've been blessed with many true, lovely friends over my lifetime, and I thought that in line with my In Praise Of blog entries, I should honour different friends on their birthdays. After all, who doesn't like to hear a few nifty things about themselves, especially on their birthday?

To kick off this little series, I'm gonna pay tribute to my dear friend Ruth, on what is today, her 30-something-th birthday.

Ruth is one of my insurance jockey buddies. We met about seven years ago at work, via a mutual co-worker who roped us into painting his apartment while he watched and complimented our artistic skills. At least he fed us pizza. Anyway, I do remember being struck by Ruth's big smile and weird enthusiasm for painting trim. I found myself attracted to her boundless energy, her organizational skills (she got the painting party working together efficiently - well, except for the guy we were painting for!) and her interesting paradox. From the outside, Ruth seemed like a squeaky clean innocent, all smiles and sweetness. For example, when she showed up at work one Hallowe'en dressed as a cheerleader in our company colours, no one was surprised. It was just so....Ruth. But once I got to know her, I came to realize that inside that perky girl lurks the naughtiest, most perverted sense of humour I've ever had the pleasure of being exposed to. She can come out with the raunchiest thing and look so cute and sweet while telling it you can hardly believe she really said it.

During the early days of the painful separation from my first husband, Ruth was one of the friends I clung to. Life had turned upside down for me. I felt unhealthy, unattractive and unmotivated to do much of anything. It was Ruth who coaxed me to get a gym membership; it was Ruth who went there with me twice a week after work and cheered on my panting, gasping, perspiring self to try the treadmills and ellipticals while she jogged along effortlessly beside me, a sleek thoroughbred coaxing along the tired old mare. It was Ruth who welcomed me into her home to try vegetarian dishes and play complex board games with her husband. She took me to parties, dragged me out shopping for new clothes, and told me I looked hot, even when I knew the bags under my eyes were the size of suitcases.

Ruth also had a knack for artfully moving conversations along when I was in danger of miring myself down in the unproductive mud of post-marital angst. She told me dirty jokes and made creatively disdainful remarks about my ex when I needed to hear them. She was a balm that helped heal my damaged self-image.


Most importantly, it was Ruth that got me laughing those deep, almost painful belly laughs that help us release festering anger, bitterness and tension. We still howl about the time she pressed a certain part of her anatomy up against my shower stall at the gym, and the time she wiped out on the sidewalk while demonstrating krunk moves. Ruth is the sexiest klutz I know.

And when the time came, she was so supportive of my burgeoning relationship with D. She never once told me I was dating too soon, or doled out any of the other well-meaning advice I received from other pals. She supported my choices and didn't judge, and in my opinion, that's the mark of a true, mature friend. Ruth was a gorgeous and fully involved bridesmaid at our wedding, even though it was the same day as her wedding anniversary and she was fighting a wretched cold (something she didn't tell me until she left the party at 1am).

Ruthie is the queen of scrapbooking, the mistress of domestic bliss. She sews her own Hallowe'en costumes, makes her own birthday and Christmas cards, and bakes hundreds of exquisite Christmas cookies from scratch. She completed a nursing degree while pregnant and working full time, and graduated in the top of her class.

And yet she's not overbearing, as so many A-type personality people can be. She's natural and gracious. I love her air of quiet confidence, and her nonchalance about her beautiful creations. Ruth is alawys the first one to applaud my efforts, and she's one of my biggest supporters when it comes to writing.

One of the best things about Ruth is that she's the type of person I can talk to about anything. And I mean ANYTHING. No subject is too taboo, or too boring. I think we've had conversations about everything under the sun. How cool is that?

But perhaps the most telling thing about our friendship is the storm it weathered back in 2008. When we got pregnant at the same time, we high-fived our good timing. Our babies would be born a month apart, and we'd be off for a whole blessed year together. It was going to be great having a friend to share all the highs and lows of pregnancy with. And then D and I found out we had to lose Rose.

This type of situation could have wrecked a lesser friendship, or been handled badly by either party. But Ruth treated me with compassion, honesty and dignity. She never tried to hide aspects of her pregnancy, but she didn't celebrate it in my face, either. She never, ever complained to me about any of the common miseries of pregnancy, even when her feet swelled up and her back went out. Ruthie was a class act.

It was Ruth and her husband who took us out for supper the night before we had to go to the hospital to deliver Rose; we stayed overnight at their place. And it wasn't weird, or uncomfortable. In fact, it was calming. I felt safe at Ruth's place.

I'll never forget the day she graduated from nursing college. I went with her to the ceremony, but we went out for gelato first. Ruth was eight months pregnant, and wore a stunning, form-fitting black dress, which I called her "Fat Audrey (Hepburn)" outfit. As we sat across from each other at the gelato shop, the conversation meandered somehow to my daughter Rose. We hadn't really talked about it much; I said something about how she had long legs like her father, and Ruth smiled at me and said, "I bet she was beautiful." That's when I dissolved into tears, something I had tried hard not to do in front of Ruth, not wanting to cast any shadows on her own pregnancy. Ruthie got up, sat down beside me and held me. It was strange and sad and beautiful, being comforted about the loss of my child while pressed up against a pregnant belly.

Since our friendship survived that rough patch, it seems only fitting that D and I bunked down at Ruth's when I went into labour with Jade. After my labour was deemed "false," we went back to Ruth's, and celebrated her birthday with her. We stayed overnight, and as luck would have it, "real" labour started in Ruth's guest bed at 2:45am!

We've since enjoyed the ups and downs of parenthood together. Our husbands get along well; our kids will grow up knowing and loving each other. Even though we're two hours away from each other and don't work in the same office any more, we've managed to keep up with phone calls, emails and regular visits. She's committed to the friendship, as am I, so I think we're in it for the long haul.

So Happy birthday, my dear "Bruce." I love you and I hope life continues to give you gifts of happiness and contentment. I am a richer person for knowing you.

Welcome Autumn! No - wait - don't go yet - wait! WAIT UP!

I don’t know if it’s a farmer thing, a country thing, or just one of his lovely little quirks, but around the first week of July, my husband looks out the window with a mournful sigh and says, “Well, Kimmy, summer’s almost over.”
We were zooming down a concession road the first time I heard my husband say this. It was a glorious sunny day; the wheat was yellow, the sky was blue, the trees were green. I looked at him suspiciously. “Are you nuts? Summer’s barely begun!”
Another big sigh from my man. “Look at that field over there.” I looked. The wheat rippled under the unseen hand of the wind. “When the wheat begins to turn gold, that’s how you know summer’s almost over.”

At the time, I thought my husband was pulling my city girl leg, so I rolled my eyes and ignored him. But after hearing this doleful mantra every July for the past five years, I’ve come to accept the fact that the seasons really do change a little differently up here in the country.

I looked out the window the other day and realized with some surprise that not only was it autumn, but that autumn was already making way for the bluster of winter. When the heck did that happen?

Our newest addition, six-week-old Dylan, has a penchant for 3am partying. This has taken a toll on my ability to notice the world around me, let alone what's going on in the next room. I haven't taken in my solar lamps, dug up my garden or planted my bulbs; in fact, there aren't any leaves left on most of the trees and I don't even recall seeing them fall off. I feel a bit disappointed, because watching the seasons change is one of my favourite parts of living in the country.
During the ten years that I lived there, autumn announced its arrival in Waterloo by turning the giant sugar maple in my backyard a ravishing shade of scarlet. City gardens, once resplendent with their displays of frilly annuals, started to wither, and elaborate leafy wreaths began appearing on doorsteps. Even if I’d missed all these signs, getting stuck behind big yellow school buses on my way home from work was a dead giveaway that the season was changing.

Of course, trees turn colour and school buses zip by in the country, too. But somehow, up here there seem to be even more poignant signals that autumn has arrived. The lake loses its serene turquoise hue and becomes a fitful sapphire blue. Robins gobble every last orange berry off my ash tree, leaving it stark naked. Poplar trees shiver and show the bright white backsides of their leaves when chilly breezes tickle them. Squirrels from over the hill risk suicide to scamper across the road and steal corn, black walnuts and chestnuts from our place. And ads for fall fairs and country bazaars start popping up in the newspapers and on grocery store bulletin boards.

The arrival of cooler weather is always a relief to me, no matter where I'm living. This year I’m even more thankful to finally notice autumn has descended upon the Bruce after the unbearably hot summer I suffered through, heavily pregnant and busy chasing an exuberant sixteen month old. And with the return of cooler weather, I've experienced a renewed urge to cook slow, hot meals: borscht, chicken chili, tuscan bean and bacon stew, carrot and potato soup. There's something so cosy about chopping vegetables and concocting something steamy while looking out the kitchen window on a stark fall landscape. And it's immensely satisfying to hear my husband, that lover of summer and barbecues and hot weather, say "Kimmy, you make the best soup I've ever tasted." (That's right people: even better than his mother's! There is no higher cooking compliment, in my book.)

My bulbs may not get planted this year, and my garden gnomes and lanterns will likely taste a hint of frost before I find the time to safely stow them away in the garage, but Jade and I managed to get our pumpkins and 'mums in place just in time for Hallowe'en. And we've got a few more weeks to breathe in the crisp, leaf-scented air on our walks before winter knocks on our door with a frosty hand.
Summer might be over more quickly in the country, but the advantage is that I feel as though autumn envelops me completely. At Someday, I’m surrounded by the season instead of simply observing it through my windows. Well, I’m sure I’ll feel that way again next year when life isn’t a happy blur of nursing and diapers.